GreenBeacon

Carbon farming is becoming a game-changing address as the globe struggles with climate change, as it not only lowers greenhouse gas emissions but also revitalizes our soils. By converting agriculture from a carbon emitter to a carbon sink, this creative strategy helps farmers combat climate change while enhancing crop resilience and yields. In this blog, we’ll explore: What carbon farming is and how it works. Key techniques farmers use to capture carbon. The environmental and economic benefits. Real-world examples and success stories. How governments and businesses are supporting it What is Carbon Farming? Carbon farming refers to  agricultural practices that increase carbon storage in soil and plants  while reducing emissions from farming activities. Instead of releasing CO₂ into the atmosphere, these methods trap it underground, where it enhances soil fertility and combats global warming. How Does It Work? Plants absorb CO₂  through photosynthesis. Carbon is transferred...

As India enters the wheat harvesting season, vast stretches of farmland in Punjab, Haryana, Uttar Pradesh, and Rajasthan are once again engulfed in thick smoke. The practice of burning wheat husk (straw) post-harvest has become a major environmental and public health disaster. Despite bans and awareness campaigns, the rate of stubble burning continues to rise, choking cities, degrading soil, and accelerating climate change.  Why Is Wheat Husk Burning Increasing? ✔   Quick & cheap disposal  – Manual removal is labor-intensive and expensive. Cutting, collecting, and transporting wheat straw requires significant manpower. ✔   Preparation for next crop  – Burning clears fields faster for the next sowing cycle. Hiring laborers for straw management can cost  ₹5,000–₹7,000 per acre , making it unaffordable for small farmers. Unlike burning, which clears a field in hours, manual removal takes  3-4 days per acre , delaying the next crop cycle. After whea...